the establishment have regularly returned to their various duties, and
that all the departments of the household are in proper working order,
will have many important matters claiming her attention. She will,
possibly, have to give the finishing touch to some article of
confectionary, or be occupied with some of the more elaborate processes
of the still-room. There may also be the dessert to arrange, ice-creams
to make; and all these employments call for no ordinary degree of care,
taste, and attention.
The still-room was formerly much more in vogue than at present;
for in days of "auld lang syne," the still was in constant
requisition for the supply of sweet-flavoured waters for the
purposes of cookery, scents and aromatic substances used in the
preparation of the toilet, and cordials in cases of accidents
and illness. There are some establishments, however, in which
distillation is still carried on, and in these, the still-room
maid has her old duties to perform. In a general way, however,
this domestic is immediately concerned with the housekeeper. For
the latter she lights the fire, dusts her room, prepares the
breakfast-table, and waits at the different meals taken in the
housekeeper's room (_see_ 58). A still-room maid may learn a
very great deal of useful knowledge from her intimate connection
with the housekeeper, and if she be active and intelligent, may
soon fit herself for a better position in the household.