cream.
_Mode_.--Beat up the yolks of the eggs, to which add the milk, and
strain the whole through a hair-sieve. When the liaison is being added
to the sauce it is intended to thicken, care must be exercised to keep
stirring it during the whole time, or, otherwise, the eggs will curdle.
It should only just simmer, but not boil.
LIVER AND LEMON SAUCE FOR POULTRY.