H. M.
A small capon, fowl, or chicken requires........... 0 26
A large fowl ....... 0 45
A capon, full size ........ 0 35
A goose ........... 1 0
Wild ducks, and grouse ..... 0 15
Pheasants, and turkey poults ... 0 20
A moderate sized turkey, stuffed . . 1 15
Partridges .......... 0 25
Quail .............. 0 10
A hare, or rabbit .....about 1 0
Leg of pork, 1/4 hour for each
pound, and above that allowance .................. 0 20
Chine of pork, as for leg, and ... 0 20
A neck of mutton ....... 1 30
A haunch of venison . . . about 3 30